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Sharm's Kitchen

Design your food: If you can dream it, you can design it – Sanjay Thumma (Vah Chef)

Month: August 2011

Potato Masala

Posted on August 16, 2011September 26, 2012 by Sharms Kitchen
Potato masala is easy and goes well with roti or puris. Continue reading Potato Masala
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Posted in Vegetables, Vegetarian - EggetarianLeave a comment

Quick Rice Porridge

Posted on August 16, 2011June 26, 2012 by Sharms Kitchen

Rice porridge is the ultimate comfort food. There are as many variations as there are cooks. Some recipes can take hours to prepare. I don’t have that kind of time or energy to spend on one dish. Over the years I’ve tried various methods and this one works for me. I get silky non-gluggy congee with minimal effort. Continue reading Quick Rice Porridge

Posted in Rice - Bread - PastaLeave a comment

Puri / Poori

Posted on August 16, 2011September 26, 2012 by Sharms Kitchen
I love love love puri. Who could resist warm, greasy chewy-crispy bread? Dunked in a good curry, I mean really…if I had to choose between a good looking man, and a lovely golden puffed puri, you know which one I’d pick every time (but only coz I’m a married woman)! Continue reading Puri / Poori
Posted in Rice - Bread - Pasta, Vegetarian - EggetarianLeave a comment

Egg Burji

Posted on August 16, 2011September 26, 2012 by Sharms Kitchen
Egg burji is an Indian-style scrambled egg dish. It’s a college student staple. Cheap, easy, quick and really really tasty. A great way to use up odds and ends. Rotting veg? Not a problem! Just cut off the bits that are less than desirable and save the good bits for the burji. Continue reading Egg Burji
Posted in Poultry - Eggs - Meat, Vegetarian - EggetarianLeave a comment

Spicy Chicken Nuggets

Posted on August 8, 2011June 26, 2012 by Sharms Kitchen

This my take on Nigella’s Ritzy Chicken Nuggets. They are so addictive, don’t say you were not warned.

Continue reading Spicy Chicken Nuggets

Posted in Poultry - Eggs - Meat, SnacksLeave a comment

Bagging a Chick

Posted on August 2, 2011August 2, 2013 by Sharms Kitchen
It’s been awhile since I’ve posted a recipe, that’s simply because it’s been awhile since I’ve cooked! I haven’t been well, so I’ve been staying at my mum’s place. At this rate, I reckon I won’t be well for a good year, it’s so nice having someone else cook and clean for you 🙂 Continue reading Bagging a Chick
Posted in My Favourite Things, Poultry - Eggs - MeatLeave a comment

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